Tuesday, October 4, 2011


1.coconut grated-1/4 cup
   red chili powder-1/2 tsp
   turmeric powder-1/4 tsp
   salt- as needed
2. yoghurt- 2cup
3. oil-as needed
4. white rice- 2tsp

5. mustard seeds- 1/2tsp
    red chili-2
    curry leaves- 2stem

* Grind ingredients(1) into a paste adding a little water. 
* Add yoghurt and grind it oncemore and keep aside.
* Now heat oil and fry white rice, then pop mustard seeds
   add red chilli & curryleaves. Pour this into our mix
* Use it after 1hr without boiling.

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